Large Commercial Stainless Steel Stock Pots
- Product Information
Large Commercial Stainless Steel Stock Pots are large stainless steel stock pots designed for commercial kitchens and are widely used in hotels, restaurants and self-service catering places. This type of pot is known for its durability and high efficiency and practicality. It is suitable for a variety of cooking needs such as long-term boiling of soup, stews, hot pot bases, etc. Its structure is simple and elegant, and the surface is finely polished to present a soft and textured metallic luster, which not only improves the overall aesthetics, but also enhances its anti-fouling ability. As one of the indispensable basic equipment in the kitchen, this series of stock pots has become the trusted choice of many professional chefs with its stable performance and reasonable capacity configuration. Whether in the busy morning market or the evening peak hours, it can maintain good heat conduction and long-term stability of use, meeting the daily operation needs in a high-intensity commercial environment.
Large Commercial Stainless Steel Stock Pots Specifications:
Product name | Stainless Steel Stockpot With Energy Saving Bottom |
Material | S.S 201# |
Size | 400xH400mm-600xH600mm |
Capacity | 50L-170L |
Material thickness | 1.2mm |
Technology | Sanding surface |
Characteristic | Energy Saving Bottom |
Usage | Cooking |
OEM/ODM | Accept |
Compay Nature | China Manufacturers Suppliers Factory |
Large Commercial Stainless Steel Stock Pots Features:
1. High-strength material:
This Stock Pot is made of high-quality SS 201# stainless steel material, which has good corrosion resistance and mechanical strength. This steel can still maintain a stable structure in a high temperature environment and is not easy to deform, making it suitable for commercial kitchen environments that are frequently used. Its smooth surface and easy to clean help maintain food hygiene standards and extend its service life.
2. Multiple specifications to choose from:
This series of Large Commercial Stainless Steel Stock Pots offers a variety of size options, including different specifications from 400×H400mm to 600×H600mm, to meet different kitchen spaces and cooking needs. Whether it is a small restaurant or a large buffet area, you can find a suitable model that can flexibly adapt to various operating scenarios and improve equipment utilization.
3. Large capacity design:
Large Commercial Stainless Steel Stock Pots have a capacity range from 50 liters to 170 liters, which can make a large amount of soup or stew at one time, greatly improving the efficiency of serving meals. The large capacity design is particularly suitable for occasions that require batch cooking, such as banquets, group catering, etc., to reduce the number of repeated heating times, save time and energy consumption.
4. Uniform thickness guarantee:
The thickness of the Large Commercial Stainless Steel Stock Pots reaches 1.2 mm, ensuring the overall structure is stable and has good thermal conductivity. The thick pot wall can effectively prevent the food from burning due to local overheating, making the heat distribution more uniform and improving the cooking quality, especially suitable for long-term slow cooking.
5. Fine surface technology:
The surface of the Large Commercial Stainless Steel Stock Pots is sanded to present a delicate matte texture, which not only enhances the visual beauty, but also increases the anti-slip and anti-scratch ability. This process makes the pot more durable in daily use, and is also easy to clean and maintain, maintaining a long-term like new appearance.
6. Energy-saving bottom technology:
The bottom of the Large Commercial Stainless Steel Stock Pots adopts an energy-saving structure design to optimize the efficiency of heat absorption and transfer and reduce energy waste. This technology can speed up the heating speed and maintain a constant temperature effect. It is suitable for all kinds of stoves, especially induction cookers, to further improve energy efficiency performance and meet the development trend of modern green kitchens.
7. Stable and durable structure:
Large Commercial Stainless Steel Stock Pots have a solid overall structure and rounded edges to avoid scratching the operator during use. The pot body and handle are firmly connected and have a strong load-bearing capacity. They can be easily carried even when fully loaded, which greatly improves the safety and convenience of use and is suitable for high-intensity commercial operations.
8. Commercial-grade applicability:
This series of Large Commercial Stainless Steel Stock Pots is designed for commercial environments and has the ability to adapt to high-intensity operations. Its durability and functionality have been rigorously tested to ensure that it can maintain good performance under frequent use. It is an ideal choice for professional kitchens such as hotels, restaurants, and canteens, helping to improve work efficiency and service quality.
Large Commercial Stainless Steel Stock Pots Application:
Hotel kitchen:
In the hotel kitchen, Large Commercial Stainless Steel Stock Pots are indispensable tools for making various high-end dishes. Whether it is making thick soups such as French onion soup, Chinese old-style soup, or stewing meats such as oxtail and pig's trotters to make braised dishes, it can meet the needs. Its large capacity and stable performance ensure that the hotel kitchen can produce a large number of high-quality dishes at one time to meet the guests' demand for food.
Canteen kitchen:
The canteen kitchen needs to provide catering services for a large number of people, and the large capacity design of this Large Commercial Stainless Steel Stock Pots just meets this demand. When making collective catering such as student meals and employee meals, a large number of ingredients can be stewed at one time, such as beef stew with potatoes, braised pork and other dishes, which improves cooking efficiency, reduces cooking time, and ensures that the canteen can provide hot meals on time.
Chinese restaurant:
The kitchen of a Chinese restaurant often needs to make a variety of traditional dishes, such as casseroles and stews. The stainless steel material of this stew pot ensures that the taste and nutrition of the ingredients are not destroyed during the cooking process, and its energy-saving pot bottom design can improve cooking efficiency. Whether it is making casserole fish head, casserole tofu or various stews, it can easily cope with it and provide customers with delicious traditional Chinese food.
Western restaurant:
In Western restaurants, Large Commercial Stainless Steel Stock Pots can be used to make soup, stew meat, etc. Stock is the basis of many dishes in Western cuisine, such as oxtail soup and seafood soup. This large-capacity stew pot can make enough stock at one time, providing high-quality raw materials for the restaurant to make various Western dishes. At the same time, its good thermal conductivity and energy-saving characteristics can ensure that the stock making process is efficient and energy-saving.
Banquet hall:
When holding various large banquets in the banquet hall, this Large Commercial Stainless Steel Stock Pots can be used to make main dishes and soups. It can meet the needs of a large number of guests dining at the same time and stew enough dishes at one time. Whether it is making the signature soup in the banquet or the meat stew as the main course, the quality and taste of the dishes can be guaranteed to be consistent. Its stable and reliable performance performs well in dealing with the cooking pressure during the peak period of the banquet, ensuring the smooth progress of the banquet activities.
Specialty restaurants:
For some specialty restaurants, such as hot pot restaurants, casserole restaurants, etc., this Large Commercial Stainless Steel Stock Pots can also play an important role. Hot pot restaurants can use it to cook hot pot base and provide customers with a rich pot base. Casserole restaurants can directly use it to stew various casserole dishes, such as casserole chicken, casserole fish, etc. Its large capacity and multiple specifications can meet the operating needs of restaurants of different sizes and provide customers with delicious specialty dishes.