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  • 2-Tank 2-Basket Stainless Steel Electric Fryer
  • 2-Tank 2-Basket Stainless Steel Electric Fryer
  • 2-Tank 2-Basket Stainless Steel Electric Fryer
  • 2-Tank 2-Basket Stainless Steel Electric Fryer
  • 2-Tank 2-Basket Stainless Steel Electric Fryer
  • 2-Tank 2-Basket Stainless Steel Electric Fryer
2-Tank 2-Basket Stainless Steel Electric Fryer
2-Tank 2-Basket Stainless Steel Electric Fryer
2-Tank 2-Basket Stainless Steel Electric Fryer

2-Tank 2-Basket Stainless Steel Electric Fryer

The Stainless Steel Electric Fryer is a common kitchen cooking appliance. Constructed from stainless steel, it offers excellent corrosion resistance, high-temperature resistance, and easy cleanability, adapting to complex kitchen environments and ensuring long-term stable operation.
  • Product Information


The stainless steel electric fryer is a common kitchen cooking appliance. Constructed from stainless steel, it offers excellent corrosion resistance, high-temperature resistance, and easy cleanability, adapting to complex kitchen environments and ensuring long-term stable operation. Its electrically powered heating element converts electrical energy into heat, providing a stable heat source for frying ingredients, achieving efficient and even cooking results. It meets the needs of frying a wide range of foods and is widely used in the restaurant industry and home kitchens, making it an indispensable cooking aid in modern kitchens.

2-Tank 2-Basket Stainless Steel Electric Fryer

Stainless Steel Electric Fryer Parameters:

Product name2-Tank 2-Basket Stainless Steel Electric Fryer
Weight7kgs
Size(mm)550*435*H300
Packing Size(mm)560*455*H295
Voltage220V/50HZ
Temperature Range.60~200°C
Power2.5KW+2.5KW
OEM/ODMAccept
Compay NatureChina Manufacturers Suppliers Factory


Stainless Steel Electric Fryer Features:

1. Efficient Heating

The 2-Tank, 2-Basket Stainless Steel Electric Fryer features dual heating elements with a total power of 2.5kW + 2.5kW. These elements heat up quickly, covering a temperature range of 60°C to 200°C, meeting the frying needs of various ingredients. The stainless steel heating elements offer excellent thermal conductivity, quickly transferring heat to the oil and ensuring efficient heating. This efficient heating method not only shortens cooking time but also improves overall kitchen efficiency, making it particularly suitable for fast-paced dining environments.


2. Safe Operation

The stainless steel electric fryer's basket is constructed of stainless steel and features a handle. Operators can securely grip the handle when placing and removing ingredients, avoiding direct contact with the hot oil and reducing the risk of burns. The ergonomic handle design ensures easy operation and ensures safety for kitchen personnel. Furthermore, the stainless steel basket is durable and can withstand high temperatures and frequent use, ensuring long-term reliability.


3. Easy Cleaning

The Stainless Steel Electric Fryer's rotating fryer head makes cleaning a breeze. It easily removes and rotates, making it easy to clean grease and debris, reducing dead spots and ensuring hygiene that meets food safety standards. The smooth stainless steel surface resists grease stains and can be restored to a clean state with a simple wipe, significantly reducing cleaning effort and maintenance costs.


4. Precise Temperature Control

The Stainless Steel Electric Fryer's temperature control range ranges from 60°C to 200°C, allowing precise adjustment to meet the frying temperature requirements of various ingredients. Whether frying at low temperatures or frying at high temperatures, precise control ensures the food's texture and nutritional value. Its advanced temperature control system monitors the oil temperature in real time and automatically adjusts the heating power to avoid overheating or underheating, ensuring consistent cooking results.


5. Dual Basket Design

The Stainless Steel Electric Fryer features two stainless steel frying baskets, allowing you to fry different ingredients simultaneously for increased cooking efficiency. The dual basket design also prevents flavor transfer, making it suitable for creating a variety of fried dishes to meet diverse dining needs. The frying basket measures 205 x 180 x H105mm, making it suitable for a wide variety of ingredients, from French fries to chicken nuggets, easily frying them and further enhancing the appliance's practicality.


6. Stable Performance

The 2-Tank 2-Basket Stainless Steel Electric Fryer is constructed of high-quality stainless steel, weighs 7kgs, and measures 550 x 435 x H300mm, ensuring a stable structure and smooth operation. Its voltage is 220V 50Hz, meeting standard voltage requirements, ensuring stable operation in various environments and minimizing malfunctions. This stable performance ensures efficient and reliable operation over extended periods of use, reducing maintenance costs.


7. Compact Design

The Stainless Steel Electric Fryer's packaging measures 560 x 455 x H295mm, creating a compact design that takes up minimal space and fits comfortably in any kitchen. Its compact size makes it easy to store and transport without compromising performance and functionality. This compact design makes the appliance suitable not only for large kitchens but also for space-constrained home kitchens and food stalls, enhancing its versatility.


Stainless Steel Electric Fryer Applications :

1. Fast Food Industry

In fast food restaurants, the 2-Tank 2-Basket stainless steel electric fryer is ideal for preparing classic fast food items like fried chicken and French fries. Its rapid heating and precise temperature control ensure food is fried to a crispy golden crust and juicy interior in a short time, satisfying customers' demand for fast and delicious fast food, improving store efficiency and customer satisfaction. The dual-basket design allows for simultaneous frying of multiple ingredients, preventing odor transfer and further optimizing the cooking process.


2. Restaurant Kitchens

For restaurant kitchens, the Stainless Steel Electric Fryer can be used to fry a variety of ingredients, including seafood, meat, and vegetables. Its dual-basket design and stainless steel construction not only allow simultaneous frying of multiple ingredients, preventing odor transfer, but also ensures food hygiene and quality, meeting the restaurant's demand for diverse and high-quality dishes. Precise temperature control ensures the taste and nutritional value of each fried dish, enhancing the overall quality of the restaurant's offerings.


3. Home Kitchens

In the home kitchen, the Stainless Steel Electric Fryer makes it easy for homemakers to prepare delicious dishes like fried chicken and fish. Its easy-to-clean and safe operation make home cooking more convenient, while its precise temperature control ensures the nutritional value and taste of food, making it suitable for family gatherings and everyday cooking. The dual-basket design also allows for simultaneous frying of multiple ingredients, meeting the diverse dietary needs of families.


4. Food Stalls

Food stall operators can use the 2-Tank 2-Basket Stainless Steel Electric Fryer to fry a variety of snacks, such as fried skewers and fried cakes. Its efficient heating and compact design make it ideal for quickly preparing delicious dishes in limited space, attracting customers and boosting stall profitability. The dual-basket design and durable stainless steel ensure stability and hygiene even with frequent use.


5. Hospitality and Catering

In hospitality and catering, the Stainless Steel Electric Fryer can be used to fry buffet items such as fried shrimp and French fries. Its stable performance and precise temperature control ensure food quality and taste, meeting the high standards of hospitality catering. The dual-basket design and durable stainless steel make it suitable for the intensive use required by hospitality and catering.


6. School Canteens

School canteens can use the Stainless Steel Electric Fryer to fry student favorites, such as fried chicken legs and fish fillets. Its safe operation and easy cleaning meet school cafeteria hygiene and safety standards while also meeting the dietary needs of a large student population. Precise temperature control and double-basket design ensure food quality and cooking efficiency, and improve the overall service level of the canteen.


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